From the acclaimed #1 New York Times bestselling author comes a soulful and lyrical novel exploring sisterhood, motherhood, faith, love, and ultimately what gets passed down from one generation to the next
 
At 40, Lena Baker is at a steady and stable moment in life—between wine nights with her two best friends and her wedding just weeks away, she’s happy in love and in friendship until a confession on her wedding day shifts her world.

Unmoored and grieving a major loss, Lena finds herself trying to teach her daughter self-love while struggling to do so herself. Lena questions everything she’s learned about dating, friendship, and motherhood, and through it all, she works tirelessly to bring the oft-forgotten Black history of Oregon to the masses, sidestepping her well-meaning co-workers that don’t understand that their good intentions are often offensive and hurtful.

Through Watson’s poetic voice, skin & bones is a stirring exploration of who society makes space for and is ultimately a story of heartbreak and healing.

Christina N. Baker’s Contemporary Black Women Filmmakers and the Art of Resistance is the first book-length analysis of representations of Black femaleness in the feature films of Black women filmmakers. These filmmakers resist dominant ideologies about Black womanhood, deliberately and creatively reconstructing meanings of Blackness that draw from their personal experiences and create new symbolic meaning of Black femaleness within mainstream culture. Addressing social issues such as the exploitation of Black women in the entertainment industry, the impact of mass incarceration on Black women, political activism, and violence, these films also engage with personal issues as complex as love, motherhood, and sexual identity. Baker argues that their counter-hegemonic representations have the potential to transform the narratives surrounding Black femaleness. At the intersection of Black feminism and womanism, Baker develops a “womanist artistic standpoint” theory, drawing from the work of Alice Walker, Patricia Hill Collins, bell hooks, Audre Lorde, and Kimberlé Crenshaw.
Analyzing the cultural texts of filmmakers such as Ava DuVernay, Tanya Hamilton, Kasi Lemmons, Gina Prince-Bythewood, and Dee Rees—and including interviews she conducted with three of the filmmakers—Baker emphasizes the importance of applying an intersectional perspective that centers on the shared experiences of Black women and the role of film as a form of artistic expression and a tool of social resistance.

Food photographer and baking extraordinaire Monique Polanco presents the most tempting, beautiful and easy-to-make holiday desserts, from fruit-filled cakes to night-before-Christmas nibbles.

Irresistible Recipes Filled with The Heart & Soul of the South

Discover an exciting collection of delightful desserts inspired by Southern baking traditions. Monique McLeod-Polanco’s recipes are brimming with soulful flair and rich flavors while prioritizing simplicity for the home cook. Drawing inspiration from her family’s celebrations and holiday meals, these 60 scrumptious recipes will conjure all the nostalgic flavors from your youth yet dazzle the modern palate.

Fall in love with Monique’s fresh approach to the classics, including an outstanding Orange, Bourbon & Pecan Pie and a drool-worthy Coconut Cake with Lime Curd that will impress your family and friends. Recapture the magic of your grandmother’s kitchen in summertime with One-Layer Strawberry Basil Shortcake, or elevate tradi- tional holiday bakes with Browned Butter Sweet Potato Pie that will be the star of your Thanksgiving table.

So, grab your whisk and take a trip down South, where the secret ingredient is always love—and a bit of sugar! These showstopping desserts invite you to turn the simple, joyful act of baking into a cause for celebration.

*Ships/ready for pick up in 5-8 business days*

To celebrate the fifth anniversary of the Indigenous Voices Awards, an anthology consisting of selected works by finalists over the past five years, edited by Jordan Abel, Carleigh Baker, and Madeleine Reddon.

Established in 2017, the Indigenous Voices Awards honour the sovereignty of Indigenous creative voices and nurture the work of emerging Indigenous writers in lands claimed by Canada.

Through generous support from hundreds of Canadians and organizations such as Penguin Random House Canada, Scholastic Canada, Douglas & McIntyre, Pamela Dillon and Family Gift Fund, the awards have ushered in a new and dynamic generation of Indigenous writers. Past IVAs recipients include Billy-Ray Belcourt, Tanya Tagaq, and Jesse Thistle. The IVAs also promote the works of unpublished writers, helping to launch the careers of Smokii Sumac, Cody Caetano, and Samantha Martin-Bird. 

This anthology gathers together a selection of the finalists over the past five years, highlighting some of the most pathbreaking Indigenous writing across poetry, prose, and theatre in English, French, and Indigenous languages. Curated by award-winning and critically acclaimed writers Jordan Abel (Nisga’a) and Carleigh Baker (Métis), and scholar Madeleine Reddon (Métis), this anthology is a celebration of Indigenous storytelling that both introduces readers to emerging luminaries and returns them to treasured favourites.

Nat Turner is the fascinating and action-packed true story of an American freedom fighter, written and illustrated by Kyle Baker as a graphic novel—collecting all four issues of his critically acclaimed miniseries.

“A hauntingly beautiful historical spotlight. A-” —Entertainment Weekly

The story of Nat Turner and his slave rebellion—which began on August 21, 1831, in Southampton County, Virginia—is known among school children and adults. To some he is a hero, a symbol of Black resistance and a precursor to the civil rights movement; to others he is a monster—a murderer whose name is never uttered.

In Nat Turner, acclaimed author and illustrator Kyle Baker depicts the evils of slavery in this moving and historically accurate story of Nat Turner’s slave rebellion. Told nearly wordlessly, every image resonates with the reader as the brutal story unfolds.

“Baker’s storytelling is magnificent.” —Variety

Ships in 7-10 business days.

At the March On Washington in 1963, Josephine Baker was 57 years old, well beyond her most prolific days. But in her speech at the march, she was in a mood to consider her life, her legacy, her departure from the country she was now triumphantly returning to. “I was a devil in other countries, and I was a little devil in America, too,” she told the crowd. From those few words, Hanif Abdurraqib has written a profound and lasting reflection on how black performance is inextricably woven into the fabric of American culture. Each moment in every performance he examines—whether it’s the 27 seconds in “Gimme Shelter” where Merry Clayton wails the words “rape, murder,” a schoolyard fistfight, a dance marathon, or the instant in a game of spades right after the cards are dealt—has layers of resonance in black and white culture, the politics of American empire, and Abdurraqib’s own personal history of love, grief, and performance.

Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour.  Get tickets HERE!

From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.

Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?

Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.

In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.

And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.

Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!

EVENT DEETS

When: Thursday, December 10 @ 7PM

Where: Kindred Stories (2310 Elgin St., HTX 77004)

How: 

• RSVP ONLY
  Reserve your seat and participate in the tasting.

  RSVP WITH BOOK
  Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.

  RSVP (I ALREADY HAVE THE BOOK)
  Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.

Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.

Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.

In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.

ABOUT THE AUTHOR

Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.

ABOUT THE CONVERSATION PARTNER

Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.

In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.

For readers of Vanessa Miller, Sheila Williams, Victoria Christopher Murray and Tracy Chevalier, the story of an unconventional woman who overcame adversity to create enduring tributes in stone to her race and times. The life of pioneering Black Neoclassical sculptor Edmonia Lewis – from the Civil War-era Midwest to Boston’s abolitionist circles, to Rome’s expatriate community – is resurrected in this stunning debut biographical novel.

“I plan to be a sculptor, to memorialize forever the great men and women of my race, and those who have fought for our cause.”

At the age of 8, orphaned, precocious Wildfire seems fated to a life of toil selling her handmade crafts to Niagara Falls tourists alongside her Ojibwe aunts. But Wildfire’s older half-brother, Samuel, has been making other plans for his gifted sibling. Soon, she is set on a new trajectory—and with it comes her birth name, Edmonia, and a revelation about her true origins.

Ensconced at the home of a trusted benefactor while Samuel makes his fortune in California, Edmonia flourishes—despite her abhorrence for etiquette lessons. Privately nurturing artistic ambitions, she advances through the abolitionist’s prep school and lands at Oberlin College. But at Oberlin lies a devastating trap: Edmonia is accused of poisoning, nearly fatally, two friends, with tainted wine.

What ensues is a headline-making trial, a vicious attack by a white mob—and a bold journey that will lead Edmonia from a crucial introduction in Boston to a vibrant community of celebrated expatriate women artists in Rome, and encounters with such distinguished figures as President Ulysses S. Grant, Pope Pius IX, and Frederick Douglass.

Still, Edmonia’s success is plagued by stinging critiques, potent racism, and haunting self-doubt. She must decide, too, whether to abandon her romantic entanglements, or devote herself to bringing to life her visions of beauty and justice—and hopefully, forge her place in a rapidly changing world.

In an awesome meeting of minds, cultural theorists Stuart Hall and bell hooks met for a series of wide-ranging conversations on what Hall sums up as "life, love, death, sex." From the trivial to the profound, across boundaries of age, sexualities and genders, hooks and Hall dissect topics and themes of continual contemporary relevance, including feminism, home and homecoming, class, black masculinity, family, politics, relationships, and teaching. In their fluid and honest dialogue they push and pull each other as well as the reader, and the result is a book that speaks to the power of conversation as a place of critical pedagogy.

Legendary baseball player and manager Dusty Baker reflects on his extraordinary career—filled with invaluable lessons on perseverance, leadership, and living life meaningfully on the field and off.

Dusty Baker walked with baseball legends and became one himself. After he signed with the Braves in 1968 at the age of nineteen against his father’s wishes, no less than the great Hank Aaron promised to take Baker under his wing. Mentored by Aaron, Orlando Cepeda, and Willie Mays, Baker became a premier hitter, helping take the Dodgers to a World Series victory in 1981. He would bookend this with another championship in 2022, this time as a manager helping guide and redeem a Houston Astros team humbled by a cheating scandal. Respected by generations across the game, Baker has come to embody the spirit of the sport—and yet, to discuss his baseball career is only to scratch the surface of a remarkable life.

Crossroads will bring readers into the mind of one of baseball’s mavericks: a curious, inquisitive thinker whose deep interest in the worlds of music, wine, and the simpler joys of life charts a journey of success, struggle, faith, and perseverance. Baker's memoir is filled with hard-earned wisdom and a love for life so plentiful, it seems to radiate from every sentence.

A true American original, counting among his friends presidents and dignitaries, bluesmen and artists, Baker weaves a spell of life at the crossroads, where fate turns on our decisions and the unexpected answers that sometimes seek us out when we least expect it.

Why is less than 1% of rural land in the U.S. owned by Black people? An acclaimed writer and activist explores the impact of land theft and violent displacement on racial wealth gaps, arguing that justice stems from the literal roots of the earth.

“With heartfelt prose and unyielding honesty, Baker explores the depths of her roots and invites readers to reflect on our own.”—Donovan X. Ramsey, author of the National Book Award for Nonfiction semi-finalist When Crack Was King

To understand the contemporary racial wealth gap, we must first unpack the historic attacks on Indigenous and Black land ownership. From the moment that colonizers set foot on Virginian soil, a centuries-long war was waged, resulting in an existential dilemma: Who owns what on stolen land? Who owns what with stolen labor? To answer these questions, we must confront one of this nation’s first sins: stealing, hoarding, and commodifying the land.

Research suggests that between 1910 and 1997, Black Americans lost about 90% of their farmland. Land theft widened the racial wealth gap, privatized natural resources, and created a permanent barrier to access that should be a birthright for Black and Indigenous communities. Rooted traces the experiences of Brea Baker’s family history of devastating land loss in Kentucky and North Carolina, identifying such violence as the root of persistent inequality in this country. Ultimately, her grandparents’ commitment to Black land ownership resulted in the Bakers Acres—a haven for the family where they are sustained by the land, surrounded by love, and wholly free.

A testament to the Black farmers who dreamed of feeding, housing, and tending to their communities, Rooted bears witness to their commitment to freedom and reciprocal care for the land. By returning equity to a dispossessed people, we can heal both the land and our nation’s soul.