*Ships/ready for pick-up in 7-10 business days*

A stunning, heartwrenching new novel from Abi Daré, New York Times bestselling author of The Girl with the Louding Voice

When Tia accidentally overhears a whispered conversation between her mother—terminally ill and lying in a hospital bed in Port Harcourt, Nigeria—and her aunt, the repercussions will send her on a desperate quest to uncover a secret her mother has been hiding for nearly two decades.

Back home in Lagos a few days later, Adunni, a plucky fourteen-year-old runaway, is lying awake in Tia’s guest room. Having escaped from her rural village in a desperate bid to seek a better future, she’s finally found refuge with Tia, who has helped her enroll in school. It’s always been Adunni’s dream to get an education, and she’s bursting with excitement. 
 
Suddenly, there’s a horrible knocking at the front gate. . . .

It’s only the beginning of a harrowing ordeal that will see Tia forced to make a terrible choice between protecting Adunni or finally learning the truth behind the secret her mother has hidden from her. And Adunni will learn that her “louding voice,” as she calls it, is more important than ever, as she must advocate to save not only herself but all the young women of her home village, Ikati. 
 
If she succeeds, she may transform Ikati into a place where girls are allowed to claim the bright futures they deserve—and shout their stories to the world.

Paperback

The unforgettable, inspiring story of a teenage girl growing up in a rural Nigerian village who longs to get an education so that she can find her “louding voice” and speak up for herself, The Girl with the Louding Voice is a simultaneously heartbreaking and triumphant tale about the power of fighting for your dreams. Despite the seemingly insurmountable obstacles in her path, Adunni never loses sight of her goal of escaping the life of poverty she was born into so that she can build the future she chooses for herself - and help other girls like her do the same. Her spirited determination to find joy and hope in even the most difficult circumstances imaginable will “break your heart and then put it back together again” (Jenna Bush Hager on The Today Show) even as Adunni shows us how one courageous young girl can inspire us all to reach for our dreams…and maybe even change the world.

Can a dare made at Notting Hill Carnival turn into true love? He’s All That meets How to Lose a Guy in 10 Days in this trope-filled sizzling summer romance, perfect for fans of Joya Goffney and Lynn Painter.
 
Popular girl Eva Òjó is used to boys falling for her without her even trying. So when her friend dares her to dance with a random guy at Notting Hill Carnival, she meets Saint.

Comic obsessed Saint Rowe-Falade thinks Eva is cute, but he's not interested in her in that way. He’d rather get lost in stories than look for romance.

When Eva’s birthday party gets out of control and causes damage to her dad’s beloved car, her friends set the ultimate dare: get Saint to take her on one date and they’ll help her pay to fix her dad’s car. Operation fall-in-love-with-Eva is set in motion and Eva makes it her mission to make Saint fall head over heels. But just as Saint starts to warm to Eva, and her own feelings towards him grow, Saint finds out about the dare. Can Eva convince Saint she’s truly into him, or has she lost him for good?

PRAISE FOR ABIOLA BELLO'S LOVE IN WINTER WONDERLAND:

‘A screen-worthy holiday romance.’ Joya Goffney, author of Excuse Me While I Ugly Cry

‘Gorgeous writing, witty dialogue, a magical setting and two characters you'll fall head over heels for.’ Jennifer Niven, author of All the Bright Places
 
‘I devoured this delicious YA rom-com. A treat to read any time of year.’ Katherine Webber, author of Twin Crowns
 
‘A wonderfully warm love story.’ Candice Brathwaite, author of Cuts Both Ways

‘A warm and cosy read that pulls you into the perfect winter romance. Abiola has given us all a gift to swoon over.’ Benjamin Dean, author of The King is Dead

When a struggling salon owner is chosen by the African goddess Oshun, she’s thrust into an ancient power struggle—and a fated romance that could change everything.

From award-winning author, oracle creator, and spiritual teacher Abiola Abrams, Honey Goddess is an unforgettable journey into feminine power, ancestral magic, and cosmic love.

Lola Callender is a brilliant stylist, secret romantic, and woman on the verge of losing everything she’s worked for. Her luxury salon is struggling, her spa expansion has stalled, and her almost-fiancé just offered a proposal with no ring—and no clue who she really is. When a coveted industry award goes to Baz D’Ablemont, a maddeningly charming newcomer who seems to glide through life, Lola is ready to walk away from it all. Then comes the Venus Equinox...

A spontaneous oracle ritual with her three closest friends awakens something ancient and powerful. Each woman channels a different goddess—truth, fertility, passion, and love—and the world around them begins to shift. Mirrors glitch. Bees follow. Dreams return. For Lola, stepping into the energy of Oshun changes everything—from her confidence to her connection with Baz, who turns out to be far more than a rival—he is the channeling the god Shango, Oshun's partner. Beneath the magic lies a forgotten history and a threat determined to silence it. But Lola and her goddess circle aren’t backing down.

Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!

EVENT DEETS

When: Thursday, December 10 @ 7PM

Where: Kindred Stories (2310 Elgin St., HTX 77004)

How: 

• RSVP ONLY
  Reserve your seat and participate in the tasting.

  RSVP WITH BOOK
  Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.

  RSVP (I ALREADY HAVE THE BOOK)
  Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.

Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.

Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.

In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.

ABOUT THE AUTHOR

Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.

ABOUT THE CONVERSATION PARTNER

Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.

In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.

Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour.  Get tickets HERE!

From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.

Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?

Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.

In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.

And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.

Kabwe, Zambia: Sali, a working mother of three, stands trial for the murder of her husband, Kasunga. The prosecutor claims Sali shot him after a heated fight in their bedroom. There are no witnesses. Sali pleads not guilty.

But her story does not begin with a gun. It begins fourteen years earlier—with her rebellion against the pressure to find a husband, her affair with a wealthy married man called Doc, and her discovery that she’s pregnant on the same day of Doc’s unexpected death.

To avoid the shame of being an unwed mother, Sali accepts Kasunga’s proposal, and finds herself suddenly thrust into the shipikisha club: her society’s expectations that it is a wife’s duty to endure. Over the years, Sali navigates her husband’s infidelities and alcohol-filled nights, their money troubles, and her postpartum depression in silence. Until the day she speaks her mind, and Kasunga puts a gun in her face.

The trial is a national scandal. Many are called to testify—the maid, Kasunga’s mother, and Ntashé, Sali's fifteen-year-old daughter. Even after Sali’s diary is dissected and laid bare for all to see, Sali calls no witnesses to her defense. With Kasunga gone, only Sali will ever know the truth. But is the truth enough?

Told through the rotating perspectives of Sali, Ntashé, and Sali’s mother Peggy, The Shipikisha Club is a riveting story of gender politics in Zambia and the world at large—a must-read for fans of Peace Adzo Medie, Abi Daré, Tayari P. Jones, and On Becoming a Guinea Fowl.

Whether it’s payday, a new deal, or a side hustle paying off, this is the smell of goals turning into reality. Crisp “New Money” freshness hits first, followed by Palo Santo to clear the path for abundance, and finished with Worn Leather, a reminder that you’ve earned every luxury. This scent is a celebration of the grind, the glow-up, and the satisfaction of stacking your wins high.

11 oz (*up to 80hrs burn time) - Double Wick

All Natural Soy Wax, No Harsh Chemicals or Phthalates