The celebrated author of Ezra Jack Keats Award winner Nell Plants a Tree and a Caldecott Honor artist come together for a poetic picture book introduction to Juneteenth and its origin.

Oh, how you would dance! How you would sing! How you would celebrate!

With lyrical text from Anne Wynter and radiant artwork from Jerome Pumphrey, this poetic picture book explains the history behind Juneteenth celebrations. So Many Years simultaneously acknowledges the history of slavery in the US as well as the astonishing Black resilience that has led to an enduring legacy of Black joy.

This little toddler is awake and ready to go! But why is everyone else sleeping in? Stretch and yawn, it's time to play! No more sleeping in!

Mommy, Daddy, Sister, and even Kitty are sleeping in, but our little toddler is about to change that with a PAT, KNOCK, CLAP, and BANG! This energetic, rhythmic board book invites the reader to join in on the fun of waking everyone up to play.

Mischievous brothers Link and Hud are back for a Halloween-themed entry in the hilarious series from real-life brothers Jarrett and Jerome Pumphrey.

It’s October. Halloween is almost here, and brothers Lincoln and Hudson Dupré are excited about their first time trick-or-treating without their parents. But odd and spooky things start happening on their cul-de-sac―things they get blamed for. Link and Hud must face down zombies, a suspected werewolf, and a (definitely) haunted house to find the real culprit and save Halloween.

The latest entry in the hybrid graphic novel series Book Riot says is “full of Black boy joy, brother love, and silliness” brings more chaos, more laughs, and more adventures as Link and Hud use their imagination to get in (and out) of all kinds of trouble. Drawn from the imaginations and experiences of brothers and cocreators Jarrett and Jerome Pumphrey, Link + Hud illuminates a world of adventure made possible with a partner in crime by your side.

illustrations throughout

This stunning, poetic picture book shows how one little girl’s careful tending of a pecan tree creates the living center of a loving, intergenerational Black family.

Before her grandchildren climbed the towering tree,

explored its secret nests,

                       raced to its sturdy trunk,

                                   read in its cool shade,

                       or made pies with its pecans . . .

Nell buried a seed.

And just as, with Nell’s love and care, her tree grows and thrives—so do generations of her close-knit family.

Inspired by the pecan trees of her own childhood, Anne Wynter’s lyrical picture book, brought to life with gorgeous illustrations by Daniel Miyares, brims with wonder and love.

Award-winning creators Anne Wynter and Micha Archer share a mother-daughter tale about delighting in small pleasures throughout the city. Perfect for fans of Oge Mora and Sophie Blackall. 

Anne Wynter perfectly captures the hurry and hustle of a busy day. But when plans change and a girl and her mother slow down to savor small pleasures, the real celebration begins. 

Dazzling, kaleidoscopic cut paper artwork from Caldecott Honor artist Micha Archer highlights each special moment in this sweet tribute to time spent together.

All Patrick wants for his birthday is a flawless FOOD party.
So why does Karter arrive dressed as a FOOT!?

From Ezra Jack Keats Award-Winner, Anne Wynter, this hilarious tale follows perfectionist Patrick as he learns a valuable lesson in being patient, embracing chaos, and finding the joy in going with the flow.

"Children will laugh over the hilarious ending; indeed, they'll giggle their way through this uproarious book-and perhaps realize that learning to be a bit flexible can be a lot of fun. A perfectly entertaining read." Kirkus Reviews

Patrick likes everything to be just-so, which is why he likes to cook. The meals he makes are always "exquisite," "delicious," and "absolutely perfect." So when his birthday rolls around, Patrick knows exactly what he wants to do. However, Patrick's big brother, Russ, is not perfect. When Russ makes a mistake on Patrick's party invitation, Patrick thinks his birthday is ruined. But is it?

Readers will delight in this warm celebration of self-expression, acceptance, and brotherly love written by Ezra Jack Keats Award-winning author, Anne Wynter.

Celebrate baby’s first steps with a board book that follows one curious baby’s journey to this important milestone.

Hand in hand

Left, right, left

Hands out wide

Step, step, step

Hands On! is the cheerful and triumphant story of a baby’s journey from playing and grasping with their hands to stumbling on their feet to taking their very first steps. Anne Wynter’s spare and lyrical text—alongside Alea Marley’s colorful, appealing art—makes for an irresistible board book to be read over and over again.

Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!

EVENT DEETS

When: Thursday, December 10 @ 7PM

Where: Kindred Stories (2310 Elgin St., HTX 77004)

How: 

• RSVP ONLY
  Reserve your seat and participate in the tasting.

  RSVP WITH BOOK
  Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.

  RSVP (I ALREADY HAVE THE BOOK)
  Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.

Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.

Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.

In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.

ABOUT THE AUTHOR

Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.

ABOUT THE CONVERSATION PARTNER

Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.

In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.

Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour.  Get tickets HERE!

From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.

Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?

Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.

In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.

And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.

Celebrate baby’s first birthday in this board book original with simple, rhyming text perfect for reading aloud.

One big box

One big bow

One big cake

One big blow

One Big Day is a board book celebration of that very special day—a baby’s birthday! Anne Wynter’s spare and lyrical text and Alea Marley’s appealing art make for an irresistible board book, perfect for reading with your little one over and over again.

Meet Link and Hud—brothers causing chaos in the first of a new middle grade series from real-life brothers Jarrett and Jerome Pumphrey.

Lincoln and Hudson Dupré are brothers with what grown-ups call “active imaginations.” Link and Hud hunt for yetis in the Himalayas and battle orcs on epic quests. Unfortunately, their imaginary adventures wreak havoc in their real world. Dr. and Mrs. Dupré have tried every babysitter in the neighborhood and are at their wits’ end.

Enter Ms. Joyce. Strict and old-fashioned, she proves to be a formidable adversary. The boys don’t like her or her rules and decide she’s got to go. Through a series of escalating events—told as high-action comic panel sequences—the brothers conspire to undermine Ms. Joyce and get her fired. When they go so big that even Ms. Joyce can’t fix it, suddenly she’s out. Finally, success! Or is it?

With warm and authentic humor, Jarrett and Jerome Pumphrey have blended prose and graphic novel-style illustrations to craft a unique and subversive new series full of brotherly mischief and mayhem.