An introduction to traditional and modern Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian native of @kitchenbutterfly fame, Ozoz Sokoh.
 
In Nigeria, the word “chop” is all about food and feasting and “chop chop” a nickname given to someone who loves to eat. And it's no surprise Nigeria has an entire vocabulary dedicated to eating—with more than 50 nationally recognized languages and over 250 ethnicities, Nigeria's food is as rich and diverse as its people. Despite the foodway's incredibly flavorful complexity, ingredients and recipes from all six regions have not been gathered and showcased in a highly photographic cookbook. 

In Chop Chop, author, culinary anthropologist, and Nigerian native Ozoz Sokoh celebrates classic and traditional Nigerian cuisine to underscore the ingredients, flavors, and textures that make it not only beloved, but delicious and easy for the home cook. Featuring:
* A COLLECTION OF CLASSIC AND MODERN NIGERIAN RECIPES: Think smoky spicy beef suya skewers, egusi soup with greens, restorative pepper soup, jollof rice studded with tomatoes, soft puff puff dough bites, and sweet-tart hibiscus drinks, and more from across the country.
* LEXICON OF NIGERIAN CUISINE: Learn how to shop and cook like a Nigerian as well as the ingredients integral to Nigerian cuisine and how they come together in the form of hearty soups and stews, steamed puddings, salads, rice dishes, fritters, and more.
* ILLUMINATING CULTURAL AND HISTORICAL EXPLORATIONS: With headnotes and sidebars that give important cultural and historical context, including how Nigerian cuisine travelled the globe leaving its mark, you will learn the roots behind each dish.
* STUNNING PHOTOGRAPHY: With gorgeous photos from Nigeria’s landscapes, food markets, and people, as well as beautiful photography of ingredients and finished dishes, Chop Chop is a cookbook to behold.

Written through the lens of Ozoz's deep connection to the region, Chop Chop will bring Nigeria's food-loving spirit to home kitchens everywhere, so you can travel, by plate.

What if the writing life isn’t about daily word counts―but about daily attention to your whole self?

You don’t need to write every day to be a writer. You don’t need perfect conditions, endless hours, or a life free from doubt. What you need is permission to bring your whole, imperfect self to the page―and practices that nourish your soul as you write.

All of life is the writing life.

Drawing on her experience as a spiritual director working primarily with writers, Charlotte Donlon offers something rare: a book that honors both the craft of writing and the care of the soul. Through contemplative practices, personal stories, and wisdom from writers like Toni Morrison, Margaret Walker, and Kaveh Akbar, she invites you to discover how rest, doubt, grief, and joy all become sacred ground for creative flourishing.

Structured around five essential movements―“Begin,” “Belong,” “Become,” “Behold,” “Bestow”―this book offers practical rituals and gentle companionship for the real conditions of your life. Whether you’re navigating resistance, recovering from burnout, or simply longing for a more sustainable practice, you’ll find permission to write from exactly where you are.

Writers of all backgrounds are welcome here. People of deep faith and profound doubt. Those who write every day and those who write in stolen moments. Published authors and private journalers. This is a sanctuary, not a system―a space where your creative identity isn’t measured by output but nourished by attention.

Spiritual Direction for Writers doesn’t promise to make you more productive. It promises something better: to help you become more fully yourself, on and off the page. Because when writing helps make you a kinder, wiser, and more generous human being―when it opens you to what matters most―you’ve already succeeded.

“Charlotte’s book makes space, supports readers, writers, and listeners, and truly cares about the people who encounter its pages. It is a place to land and rest, a place to be curious, to experiment, to pray, to breathe, to feel, and to embrace the truth of your identity as a writer.”
―Ashley M. Jones, poet laureate emerita of Alabama

From the queen of genre-bending speculative fiction, comes the newest Sauútiverse offering, a mystery like no other, where the investigator is not a detective, but a sound scientist.

In a world where sound is a tangible force, Muso’mi is a maadiregi―an expert in the art of consuming it. At the prestigious Mahadum, she researches the language of silence, seeking to master the gift her mother calls theft. But academic intrigue turns to deadly peril when her friend vanishes after unearthing a hidden truth. Pursuing clues through pools of quietude across worlds, Muso’mi stumbles upon a horrifying discovery: a pattern of carnage left in fields of harvested silence. Now, the hunter becomes the hunted, as her unique expertise draws her into the orbit of a serial killer who understands the power of sound all too well.

Includes a glossary of Bantu, Afrocentric and made-up words from this cross-cultural tale written in gorgeous lyrical language packed with emotion.

James Beard Outstanding Pastry Chef finalist and Food & Wine Best New Chef Caroline Schiff believes a sweet treat is the perfect daily ritual, and her book is designed to sweeten life in just the right dose.

Why wait for a special occasion when dessert can be part of every day?

Star chef Caroline Schiff believes a sweet treat is an important daily ritual―something small and simple, or occasionally a showstopper to celebrate big moments. Daily Dessert is her joyful, highly versatile collection of recipes designed to sweeten life in just the right dose.

Sometimes that means one perfect cookie warm from the oven, a snacking cake to last all week, a no-bake refresher on a scorching day, or a cozy pudding for a winter night. Organized by mood and moment, chapters move from Simple Little Sweets (quick, small-batch recipes) to Weekly Snacking Bakes, Sunny Day Sweets, Cozy Day Confections, Dessert for Breakfast, No-Bake Treats, and Celebration Sweets―plus a Basics section with Schiff’s essential doughs, sauces, and toppings.

Recipes are approachable yet irresistible, the kind of things fans already love from Schiff: Hot Butterscotch Pecan Blondies, Upside-Down Clementine Olive Oil Snacking Cake, Raspberry Crème Fraîche Galette, Espresso Crunch Coffee Cake, Gingersnap and Orange Cream Sandwiches, No-Churn Toasted Cinnamon Ice Cream, and her iconic Baked Alaska for a Crowd.

Daily Dessert is an invitation to embrace the joy of sweets as part of everyday life. With Schiff’s playful voice, professional know-how, and unfussy recipes, this book is for everyone―novice bakers, seasoned pros, and anyone who simply believes dessert makes life better.

From award-winning author Rhonda McKnight comes a new story of faith, history, and the power of legacy that merges the romance of The Bookshop Sisterhood with the rich Lowcountry setting of Mary Alice Monroe.

Alexandra Chambers is a writer who has run out of words. Struggling with writer's block and the pressure to secure a new book deal, she wins a week in a writer-friendly cabin through a drawing held at a Lowcountry literacy center.

What she finds is far more than she expected--a vibrant community brimming with inspiration, a past steeped in history and culture, and a man who both intrigues and unsettles her.

Gabe Scott, a bestselling author and the former writer-in-residence, is everything Alex feels she's not--acclaimed, award-winning, and unshakably confident. When their paths cross at the center, his literary brilliance and dedication to helping struggling Gullah students stir feelings Alex isn't ready to confront. Though undeniably attracted to him, Alex wrestles with the fear that her books pale beside his celebrated work.

When a surprising family connection unearths long-hidden truths about her past, Alex is forced to confront a lie that has shaped her life. Guided by the quiet wisdom of Ms. Kate, an elderly Gullah cleaning woman with losses of her own, Alex finds the strength to forgive truths long withheld, embrace her voice, and write the story only she can tell.

Writer in Residence is a rich and layered choice for book clubs eager to explore themes of identity, family secrets, creative reinvention, and the power of place. McKnight's lush Lowcountry setting and unforgettable cast of characters spark meaningful conversation about Gullah Geechee culture, the stories we inherit, and the courage it takes to tell our own truth. An included discussion guide makes it easy for groups to dig deeper into Alex's journey of rediscovery--and perhaps reflect on the hidden roots in their own lives.