A rediscovered classic from the Harlem Renaissance about a young Black woman’s journey passing as white in 1920s New York City and her quest for self-acceptance—with an introduction by Glory Edim, founder and author of Well-Read Black Girl.

Jessie Redmon Fauset is one of the literary titans and foremost tastemakers of the Harlem Renaissance—hired by W. E. B. Du Bois to edit The Crisis, she helped popularize writers like Nella Larsen, Claude McKay, Langston Hughes, amongst countless others. And yet, her own work has been largely underread in the twenty-first century. Written in 1929, at the height of the Harlem renaissance, Fauset’s celebrated second novel tells the story of Angela Murray.
 
Growing up in a Black middle-class Philadelphia neighborhood, Angela has always dreamed of becoming a painter. But the profession is largely reserved for white society. So when Angela’s parents prematurely pass away, she moves to roaring New York City, where she befriends elite artists and presents herself as a white woman. While her sister Virginia’s complexion resembles that of their father’s, Angela’s is lighter, like her mother’s, and passing, she believes, is the only way she’ll ever achieve success. Virginia, meanwhile, refuses to bow to racist pressures, and stays in Philadelphia to embrace her heritage with pride. 
 
Each time Angela thinks she’s found artistic, professional, and romantic fulfillment, her ethnicity gets exposed and she finds herself stripped of everything she cares about. As she navigates a world of seduction, betrayal, lust, and heartbreak, she’s forced to consider: What does it mean to find genuine success in a society marred by injustice? Fauset’s “novel without morals” never passes judgement and stays teeming with tenderness. Full of moments that underline the joy of every day Black life, Plum Bun is a pertinent meditation on art, identity, and what it means to find community—as relevant today as ever before.

“A page turner and history lesson at once, Harlem Rhapsody reminds us that our stories are our generational wealth— this book and the real lives that inspired it.”—Tayari Jones, New York Times bestselling author of An American Marriage (Oprah’s Book Club Pick)

She found the literary voices that would inspire the world…. The extraordinary story of the woman who ignited the Harlem Renaissance, written by Victoria Christopher Murray, New York Times bestselling coauthor of The Personal Librarian.
 
In 1919, a high school teacher from Washington, D.C arrives in Harlem excited to realize her lifelong dream. Jessie Redmon Fauset has been named the literary editor of The Crisis. The first Black woman to hold this position at a preeminent Negro magazine, Jessie is poised to achieve literary greatness. But she holds a secret that jeopardizes it all.
 
W. E. B. Du Bois, the founder of The Crisis, is not only Jessie’s boss, he’s her lover. And neither his wife, nor their fourteen-year-age difference can keep the two apart. Amidst rumors of their tumultuous affair, Jessie is determined to prove herself. She attacks the challenge of discovering young writers with fervor, finding sixteen-year-old Countee Cullen, seventeen-year-old Langston Hughes, and Nella Larsen, who becomes one of her best friends. Under Jessie’s leadership, The Crisis thrives…every African American writer in the country wants their work published there.
 
When her first novel is released to great acclaim, it’s clear that Jessie is at the heart of a renaissance in Black music, theater, and the arts. She has shaped a generation of literary legends, but as she strives to preserve her legacy, she’ll discover the high cost of her unparalleled success.

Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour.  Get tickets HERE!

From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.

Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?

Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.

In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.

And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.

Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!

EVENT DEETS

When: Thursday, December 10 @ 7PM

Where: Kindred Stories (2310 Elgin St., HTX 77004)

How: 

• RSVP ONLY
  Reserve your seat and participate in the tasting.

  RSVP WITH BOOK
  Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.

  RSVP (I ALREADY HAVE THE BOOK)
  Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.

Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.

Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.

In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.

ABOUT THE AUTHOR

Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.

ABOUT THE CONVERSATION PARTNER

Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.

In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.

A rediscovered classic about how racism and sexism tests the spirit, ambition, and character of three children growing up in Hell’s Kitchen and Harlem, from the literary editor of The Crisis, the official magazine of the NAACP

With an introduction by New York Times bestselling author Morgan Jerkins

Set in early-twentieth-century New York City, There Is Confusion tells the story of three Black children: Joanna Marshall, a talented dancer willing to sacrifice everything for success; Maggie Ellersley, an extraordinarily beautiful girl determined to leave her working-class background behind; and Peter Bye, a clever would-be surgeon who is driven by his love for Joanna. 

As children, Maggie, Joanna, and Peter support one another’s dreams, but as young adults, romance threatens to upset the balance of their friendship. One afternoon, Joanna makes two irrevocable decisions—and sets off a chain of events that wreaks havoc with all of their lives. 

First published to immense critical acclaim in 1924, written with an Austen-like eye for social dynamics, There Is Confusion is an unjustly forgotten classic that celebrates Black ambition, love, and the struggle for equality. 

The Modern Library Torchbearers series features women who wrote on their own terms, with boldness, creativity, and a spirit of resistance.

Celebrate the release of Harlem Rhapsody with Victoria Christopher Murray!

EVENT DEETS

When: Wednesday, February 5 @ 7PM

Where: Holy Family HTX (3719 Navigation Blvd, HTX, 77003) 

How: Get your tickets here! 

ABOUT THE BOOK

In 1919, a high school teacher from Washington, D.C arrives in Harlem excited to realize her lifelong dream. Jessie Redmon Fauset has been named the literary editor of The Crisis. The first Black woman to hold this position at a preeminent Negro magazine, Jessie is poised to achieve literary greatness. But she holds a secret that jeopardizes it all.

W. E. B. Du Bois, the founder of The Crisis, is not only Jessie’s boss, he’s her lover. And neither his wife, nor their fourteen-year-age difference can keep the two apart. Amidst rumors of their tumultuous affair, Jessie is determined to prove herself. She attacks the challenge of discovering young writers with fervor, finding sixteen-year-old Countee Cullen, seventeen-year-old Langston Hughes, and Nella Larsen, who becomes one of her best friends. Under Jessie’s leadership, The Crisis thrives…every African American writer in the country wants their work published there.

When her first novel is released to great acclaim, it’s clear that Jessie is at the heart of a renaissance in Black music, theater, and the arts. She has shaped a generation of literary legends, but as she strives to preserve her legacy, she’ll discover the high cost of her unparalleled success.

ABOUT THE AUTHOR

Victoria Christopher Murray is one of the country's top Black contemporary authors. Her novels include the Seven Deadly Sins series and Stand Your Ground, a Library Journal Best Book of the Year. She holds an MBA from the NYU Stern School of Business.

ABOUT THE CONVERSATION PARTNER

As a national bestselling author and award-winning journalist, ReShonda Tate has the credentials, and the passion, to bring stories to life.  A highly sought-after motivational speaker/poet, ReShonda is a three-time nominee and previous winner of the NAACP Image Award for Outstanding Literature. She has received a plethora of distinguished awards and honors for her journalism, fiction, and poetry writing skills, including an induction into the Arkansas Black Hall of Fame and the Texas Literary Hall of Fame. Two of her novels have been made into television movies.

Whether it’s payday, a new deal, or a side hustle paying off, this is the smell of goals turning into reality. Crisp “New Money” freshness hits first, followed by Palo Santo to clear the path for abundance, and finished with Worn Leather, a reminder that you’ve earned every luxury. This scent is a celebration of the grind, the glow-up, and the satisfaction of stacking your wins high.

11 oz (*up to 80hrs burn time) - Double Wick

All Natural Soy Wax, No Harsh Chemicals or Phthalates