What would you do with a second chance at your first time? Following a bad breakup, Willow Lewis tackles a re-do list with the help of her brother’s best friend in this sweet and sexy new romance from USA Today bestselling author Denise Williams.

Willow experienced all her big firsts with her high school sweetheart. Now, reeling from their very public breakup, she wants to get a re-do on those important moments. While dog-sitting for her brother during his deployment, she has a chance to start over and spending time with his best friend gives her the confidence to start checking items off her “Re-Do list.”

Deacon promised his best friend two things when Cruz left for a deployment: that he’d look out for Willow, and that he’d keep his hands off Cruz’s baby sister. “Operation Re-Do” is innocent enough at first: Deacon likes Willow and he’s willing to help her out any way he can. But when the list of firsts turns from a first dance to first kisses and more, Deacon can’t deny the connection he feels to Willow.

As Deacon’s and Willow’s firsts turn to seconds, thirds, and fourths, this pair can’t get enough of each other—and they support each other through new challenges. But they are both aware there’s an end date to Willow’s time in town… and even if she were to stay, Deacon doesn’t know how to choose between his loyalty to his closest friend and the woman he’s fallen in love with. With no more romantic moments on her list for them to re-do, can these two still find a way to stay together?

"Do You Take This Man has one of the steamiest, most addictive, most satisfyingly hard-earned happily-ever-after I’ve read in ages!"—Ali Hazelwood, New York Times bestselling author of Love on the Brain

A wedding officiant who doesn't believe in love and an event planner who's been burned agree to say "I do" to being enemies with benefits.

Divorce attorney RJ would never describe herself as romantic. But when she ends up officiating an unplanned wedding for a newly engaged couple in a park, her life is turned upside down. The video of the ceremony goes viral, and she finds herself in the unlikely position of being a sought-after local wedding officiant. Spending her free time overseeing “I dos” isn’t her most strategic career move, but she enjoys it, except for the type A dude-bro wedding planner she’s forced to work with.
 
Former pro-football event manager Lear is a people person, but after his longtime girlfriend betrayed him, he isn’t looking for love. He knows how to execute events and likes being in control, so working with an opinionated and inflexible officiant who can’t stand him is not high on his list. He’s never had trouble winning people over, but RJ seems immune to his charms.
 
Surrounded by love at every turn, their physical attraction pulls them together despite their best efforts to stay an arm’s length apart. Lear refuses to get hurt again. RJ refuses to let herself be vulnerable to anyone. But when it comes to happily ever after, their clients might not be the only ones saying “I do.”

Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour.  Get tickets HERE!

From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.

Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?

Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.

In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.

And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.

Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!

EVENT DEETS

When: Thursday, December 10 @ 7PM

Where: Kindred Stories (2310 Elgin St., HTX 77004)

How: 

• RSVP ONLY
  Reserve your seat and participate in the tasting.

  RSVP WITH BOOK
  Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.

  RSVP (I ALREADY HAVE THE BOOK)
  Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.

Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.

Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.

In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.

ABOUT THE AUTHOR

Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.

ABOUT THE CONVERSATION PARTNER

Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.

In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.

From New York Times bestselling author Shanora Williams comes an emotional page-turner about two people still reeling from tragedy who look to each other for the strength to move forward.

It’s been months since her dreams of forever were brutally shattered. Seven long months since her husband and soulmate, Lew, died in her arms, leaving her to carry on. Alone. And Davina Klein-Roberts still isn’t sure how to move forward.

To escape her anguish, Davina throws everything into work, pushing Golden Oil Co., her self-built skin care line, to become a viral success. Now she’s poised to clinch a major endorsement deal too. But it’s bittersweet without Lew by her side.

A meeting with Deke Bishop, the hot NBA star she’s courting for her brand, leaves Davina flustered. With his dimpled smile and warm handshake, Deke’s a natural pitchman. And he’s clearly interested―not only in her lotions.

Davina soon discovers that Deke’s more than just another player and carries his own pain. But as her feelings for him grow, so does her guilt. Will the pain of a future already lost keep her from embracing hope for a new one?

EVENT DEETS

When: October 20 at 7:00PM CST

Where: Project Row House Community Gallery (2521 Holman Street, HTX, 77004)

How: RSVP with book to support our programming and store or grab a free ticket. 

About the Book 

As a little boy grows into a bigger boy, ready to take on the world, he first must have that very difficult conversation far too familiar to so many Black Americans on how to live in a world where racism is ready to take on YOU....

Most Black and Brown children are given some form of The Talk, but it's not the easiest subject to broach. This book, gently and with unexpected humor, offers parents a way into this all too necessary conversation. The Talk isn't all gloom and worry. It shows Black children enjoying life, and that they are deserve to gather in big groups, laugh too loudly, run as fast as they can, and to live freely like the kids that they are.

It's just as vital that kids who aren't given The Talk, or aren't aware of it, BECOME aware of it, become aware of what others have to contend with, because you can't make a change without knowing what needs changing.

About the Author

Alicia D. Williams is the author of Genesis Begins Again, which received the Newbery and Kirkus Prize honors, was a William C. Morris prize finalist, and won the Coretta Scott King--John Steptoe Award for New Talent. Alicia D also debuted a picture book biography, Jump at the Sun: The True Life Tale of Unstoppable Storycatcher Zora Neale Hurston. And followed up with Shirley Chisholm Dared: The Story of the First Black Woman in Congress and The Talk.  

Alicia shares a passion for storytelling which stems from conducting school residencies as a Master Teaching Artist of arts-integration. Alicia D infuses her love for drama, movement, and storytelling to inspire students to write. She resides in Charlotte, NC.

About the Illustrator

Briana Mukodiri Uchendu is an illustrator, visual development artist, and a first-generation Nigerian-American. Her work is inspired by her interests in folklore, film, and animation and her passion to highlight voices that usually go unheard. Briana is a graduate of Ringling College of Art and Design where she majored in Illustration. In her illustration debut, her work for The Talk by Newbery Honor-winner Alicia D. Williams (Caitlyn Dlouhy Books, October 2022) was juried into The Original Art 2022 by the Society of Illustrators and was awarded the Silver Medal. Her forthcoming projects include We Could Fly by Rhiannon Giddens and Dirk Powell (Candlewick, Fall 2023), Soul Step by New York Times-bestseller Jewell Parker Rhodes and Kelly McWilliams (Little Brown, Summer 2024), and Night Market by Seina Wedlick (Random House Studio, Fall 2024). She currently lives in her hometown of Houston, Texas.  

Whether it’s payday, a new deal, or a side hustle paying off, this is the smell of goals turning into reality. Crisp “New Money” freshness hits first, followed by Palo Santo to clear the path for abundance, and finished with Worn Leather, a reminder that you’ve earned every luxury. This scent is a celebration of the grind, the glow-up, and the satisfaction of stacking your wins high.

11 oz (*up to 80hrs burn time) - Double Wick

All Natural Soy Wax, No Harsh Chemicals or Phthalates