Acclaimed chef, TV host, Top Chef fan-favorite, and author Carla Hall returns to her first culinary love story—baking—with over 80 sweet and savory recipes.

“For years, I have had the pleasure of sitting next to Carla and listening to her explain the science and the art of baking. Now you get to experience her knowledge, wisdom, and humor as well in Carla Bakes.”—Duff Goldman

For Carla Hall, baking is a creative outlet, her source of play, and her first true passion. But her journey from absolute beginner to Top Chef fan-favorite didn't start until she was well into her twenties with two careers— accounting and modeling —already behind her. Away from home and missing the Southern flavors she grew up with, she took to the kitchen and began to experiment, master, and perfect.

Now, as a multi-cookbook author and guest judge on multiple baking competitions, Carla is ready to share all her baking knowledge that will guide you whether you're at novice baker or an expert one. Carla Bakes is filled with over 80 recipes for baking savory and sweet goods rooted in her Southern traditions and inspired by her world travels. Carla brings her joy and playfulness to every recipe, showing you just how much fun it is to bake and bring your own twists to new recipes, including:

• breakfast treats like Sorghum Flour Drop Biscuits, Crisp Sweet Corn Waffles, and Savory Clafoutis with Tomatoes, Goat Cheese, and Smoky Tomato Curd
• cookies like Nut Butter Puffed Cereal Treats, Southern Pecan Crinkle Baklava, and Shortbread Cookie Canvas
• pastries like Giant Frosted Strawberry Pop Tart, Sweet Po-Punkin Pie, and Ham & Cheese Paris-Brest
• cakes like Double Chocolate Oat Flour Snack Cake, Lemon Meringue Cake, and Fairytale Forest Party Cake
• yeasted goods like Hot Cross Milk Buns with Port- and Hibiscus-Soaked Fruit, Butternut Squash Beignets with Spiced Sugar, and Chocolate Focaccia

If you've ever felt intimidated by baking, set those fears aside. Carla's expert guidance and encouragement in Carla Bakes will leave you feeling confident and inspired in your kitchen!

Celebrate the release of Carla Bakes with Carla Hall!

EVENT DEETS

When: Friday, December 11 @ 7PM CST

Where: 2310 Elgin St. Houston, TX 77004

How: 

• RSVP ONLY to reserve your seat.

• RSVP WITH BOOK to reserve your seat and purchase a copy of Carla Bakes, supporting both the author and our store programming. The book will be available for pickup at the event.

• RSVP (I ALREADY HAVE THE BOOK) to reserve your seat and bring your copy of Carla Bakes that you purchased from another retailer. 

Please Note: Copies of Carla Bakes purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line unless you select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.

If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.

ABOUT THE BOOK

Acclaimed chef, TV host, Top Chef fan-favorite, and author Carla Hall returns to her first culinary love story—baking—with over 80 sweet and savory recipes.

For Carla Hall, baking is a creative outlet, her source of play, and her first true passion. But her journey from absolute beginner to Top Chef fan-favorite didn't start until she was well into her twenties with two careers— accounting and modeling —already behind her. Away from home and missing the Southern flavors she grew up with, she took to the kitchen and began to experiment, master, and perfect. 

Now, as a multi-cookbook author and guest judge on multiple baking competitions, Carla is ready to share all her baking knowledge that will guide you whether you're a novice baker or an expert one. Carla Bakes is filled with over 80 recipes for baking savory and sweet goods rooted in her Southern traditions and inspired by her world travels.  Carla brings her joy and playfulness to every recipe, showing you just how much fun it is to bake and bring your own twists to new recipes, including:

• breakfast treats like Sorghum Flour Drop Biscuits, Crisp Sweet Corn Waffles, and Savory Clafoutis with Tomatoes, Goat Cheese, and Smoky Tomato Curd
• cookies like Nut Butter Puffed Cereal Treats, Southern Pecan Crinkle Baklava, and Shortbread Cookie Canvas
• pastries like Giant Frosted Strawberry Pop Tart, Sweet Po-Punkin Pie, and Ham & Cheese Paris-Brest
• cakes like Double Chocolate Oat Flour Snack Cake, Lemon Meringue Cake, and Fairytale Forest Party Cake
• yeasted goods like Hot Cross Milk Buns with Port- and Hibiscus-Soaked Fruit, Butternut Squash Beignets with Spiced Sugar, and Chocolate Focaccia

If you've ever felt intimidated by baking, set those fears aside. Carla's expert guidance and encouragement in Carla Bakes will leave you feeling confident and inspired in your kitchen!

ABOUT THE AUTHOR

Carla Hall first won over audiences on Bravo’s Top Chef, where her “cook with love” philosophy became her hallmark. Her belief that food connects us all, provides a through-line in her work both on and off camera. Carla charmed viewers as a co-host on ABC’s Emmy Award–winning The Chew for seven years, appearing on the Food Network on various baking shows and now on Next Level Baker on Fox. She is also the host of the Emmy-winning travel-food series Chasing Flavor on HBO Max. Carla is the author or co-author of five cookbooks—including the NAACP Image Award–nominated Carla Hall’s Soul Food—and two children’s books. She also hosts the hit podcast Chewed Up and created and stars in her acclaimed one-woman show, Carla Hall: Please Underestimate Me. Carla is active in many charitable endeavors and focuses her board member-level participation in organizations where she can make an impact advocating for children through Beyond Bedtime (formerly Pajama Program) and GENYOUth.

In this endearing picture book by superstar chef and beloved TV host Carla Hall, Carla’s grandmother helps her turn things around when a game of dress-up leads to a fancy tea party gone wrong.

Carla and her sister Kim love visiting their grandparents’ home, where they can always count on having something fun to get into, like Granny’s old chest full of treasures! Dressed up in mounds of beautiful dresses, sparkling jewels, and fancy gloves, Carla decides the day wouldn’t be complete without a tea party for the girls’ special guests, Granny and Doc.

But when Carla accidentally ruins her grandmother’s favorite quilt and famous pound cake, she fears that all the fun is spoiled. How can Carla and her family have a proper tea party without an elegant set up and delicious food? Then Carla’s grandmother steps in, sharing her recipe for a special cake. Will the secret ingredient help Carla save the day?

“ I mean to live and die by my own mind,” Zora Neale Hurston told the writer Countee Cullen. Arriving in Harlem in 1925 with little more than a dollar to her name, Hurston rose to become one of the central figures of the Harlem Renaissance, only to die in obscurity. Not until the 1970s was she rediscovered by Alice Walker and other admirers. Although Hurston has entered the pantheon as one of the most influential American writers of the 20th century, the true nature of her personality has proven elusive.

Now, a brilliant, complicated and utterly arresting woman emerges from this landmark book. Carla Kaplan, a noted Hurston scholar, has found hundreds of revealing, previously unpublished letters for this definitive collection; she also provides extensive and illuminating commentary on Hurston’s life and work, as well as an annotated glossary of the organizations and personalities that were important to it.

From her enrollment at Baltimore’s Morgan Academy in 1917, to correspondence with Marjorie Kinnan Rawlings, Langston Hughes, Dorothy West and Alain Locke, to a final query letter to her publishers in 1959, Hurston’s spirited correspondence offers an invaluable portrait of a remarkable, irrepressible talent.

 A writer’s search for her missing friend becomes a real-life thriller in a twisting novel of suspense by the New York Times bestselling author of These Toxic Things.

Bailey Meadows has just moved into the remote Topanga Canyon home of thriller author Jack Beckham. As his writer-in-residence, she’s supposed to help him once again reach the bestseller list. But she’s not there to write a thriller—she’s there to find Sam Morris, a community leader dedicated to finding missing people, who has disappeared in the canyon surrounding Beckham’s property.

The missing woman was last seen in the drought-stricken forest known for wildfires and mountain lions. Each new day, Bailey learns just how dangerous these canyons are—for the other women who have also gone missing here…and for her. Could these missing women be linked to strange events that occurred decades ago at the Beckham estate?

As fire season in the canyons approaches, Bailey must race to unravel the truth from fiction before she becomes the next woman lost in the forest.

Mentally at the Bookstore cap

Mentally at the Bookstore cap - for those who find their happy place among the shelves!

Product Details

* 100% cotton corduroy baseball cap
* Adjustable brass metal buckle closure
* Color: black

A must-have anthology of the leading Black women and femmes shaping today’s food and hospitality landscape—from farm to table and beyond—chronicling their passions and motivations, lessons learned and hard-won wisdom, personal recipes, and more.

Chef and writer Klancy Miller found her own way by trial and error—as a pastry chef, recipe developer, author, and founder of For the Culture magazine—but what if she had known then what she knows now? What if she had known the extraordinary women profiled within these pages—entrepreneurs, chefs, food stylists, mixologists, historians, influencers, hoteliers, and more—and learned from their stories?

Like Leah Penniman, a farmer using Afro-Indigenous methods to restore the land and feed her community; Ashtin Berry, an activist, sommelier, and mixologist creating radical change in the hospitality industry and beyond; or Sophia Roe, a TV host and producer showcasing the inside stories behind today’s food systems. Toni Tipton-Martin, Mashama Bailey, Carla Hall, Nicole Taylor, Dr. Jessica B. Harris . . . In this gorgeous volume these luminaries and more share the vision that drives them, the mistakes they made along the way, advice for the next generation, and treasured recipes—all accompanied by stunning original illustrated portraits and vibrant food photography.

In addition, Miller shines a light on the matriarchs who paved the way for today’s tastemakers—Edna Lewis, B. Smith, Leah Chase, Vertamae Smart-Grosvenor, and Lena Richard.

These collective profiles are a one-of-a-kind oral history of a movement, captured in real time, and indispensable for anyone passionate about food.

*ship in 7-10 business days

From the author of the PEN/Faulkner Award winner Delicious Foods comes the raucous, irreverent, and harrowing story of a trans woman's reentry into life on the outside after more than twenty years in prison, over one consequential Fourth of July weekend

Carlotta Mercedes has been misunderstood her entire life. When she was pulled into a robbery gone wrong, she still went by the name she’d grown up with in Fort Greene, Brooklyn—before it gentrified. But not long after her conviction, she took the name Carlotta and began to live as a woman, an embrace of selfhood that prison authorities rejected, keeping Carlotta trapped in an all-male cell block, abused by both inmates and guards, and often placed in solitary.

In her fifth appearance before the parole board, Carlotta is at last granted conditional freedom and returns to a much-changed New York City. Over a whirlwind Fourth of July weekend, she struggles to reconcile with the son she left behind, to reunite with a family reluctant to accept her true identity, and to avoid any minor parole infraction that might get her consigned back to lockup.

Written with the same astonishing verve of Delicious Foods, which dazzled critics and readers alike, Didn’t Nobody Give a Shit What Happened to Carlotta sweeps the reader through seemingly every street of Brooklyn, much as Joyce’s Ulysses does through Dublin. The novel sings with brio and ambition, delivering a fantastically entertaining read and a cast of unforgettable characters even as it challenges us to confront the glaring injustices of a prison system that continues to punish people long after their time has been served.

Now you can support your favorite independent bookstore everywhere you go!

Wear our little bookshop with Love and Pride.

It's raining Black holiday romances and women's fiction this year and we're here to celebrate it all!

EVENT DEETS

When: Sunday, November 24 @ 3:30 PM CST

Where: Virtual via Zoom. We'll send you the Zoom link!

How: RSVP here to let us know you're coming! Also, check out the cool book bundles to support the authors. 

The Grinch (includes Only for the Holidays by Abiola Bello, A Novel Christmas by Charity Shane and Christmas in Spite of You by K.C. Mills)

The Hallmark (I'll Be Gone for Christmas by Georgia Boone, The Christmas Catch by Toni Shiloh, Only for the Holidays by Abiola Bello) 

Home Alone (Christmas in Spite of You by K.C. Mills,  I'll Be Gone for Christmas by Georgia Boone, A Novel Christmas by Charity Shane) 

ABOUT THE AUTHORS 

Abiola Bello is a British-Nigerian author from London, England. She is the bestselling, award-winning author of the children’s series Emily Knight I Am and the YA novel Love in Winter Wonderland, as well as a contributor to The Very Merry Murder Club anthology. Abiola has won London’s BIG Read 2019, was a finalist for the People’s Book Prize Best Children’s Book and was nominated for the Yoto Carnegie Award.

Charity Shane holds a bachelor’s degree and a Juris Doctor degree. Author. Higher Education Leader. Legal Expert. Writing stories that create feelings through her words is her true passion. Her soul sings AA romance and urban romance fiction. To date, she has published twelve books, one of which became a #1 Bestseller in Urban Fiction on Amazon. Charity Shane’ is dedicated to giving readers robust and diverse stories centered around love.

K.C. Mills penned her first novel in July 2015. One of her many talents is the ability to move between multiple genres and fully execute stories which are whole, realistic and heart-warming that leave readers wanting more. Her soul tends to feel at home with contemporary adult romance and urban fiction novels. To date, she has over one hundred titles, thirty-seven of which were published independently. Mills’ goal as an author is to craft Romance with an Edge that displays love in all shades of brown, with beautifully flawed humans that deserve to find their happily ever after.

Toni Shiloh is a wife, a mom, and an award-winning Christian contemporary romance author. Her novel In Search of a Prince won the first ever Christy Amplify Award. It has also been praised by Oprah Daily, POPSUGAR, Library Journal, and Booklist and is a Parable bestseller. Her books have won the Christy Award and Selah Award and have been finalists for the Carol Award and the HOLT Medallion. As a member of American Christian Fiction Writers (ACFW), Toni loves connecting with readers and authors alike via social media. Learn more at ToniShiloh.com

Georgia K. Boone is a writer, a poet, and the daughter of storytellers. Sometimes, she writes songs she may one day share. Once, in a Brooklyn community center, she read James Baldwin’s quote “You can’t tell the children there’s no hope,” and she carries those words from the city to the desert and beyond. She lives on the West Coast with her family

ABOUT THE MODERATOR

Theresa Arline, is a Birmingham, AL native, graduate of Texas Southern University and the owner of Public Displays of Reading, a book accesories company based in Houston, Texas. Her lifelong passion for reading has evolved into a mission to promote books by Black authors across genres. 

Celebrate the release of The Grandest Garden with Gina L. Carroll!

EVENT DEETS

When: Thursday, June 6, 2024

Where: Kindred Stories Reading Garden (2304 Stuart Street, HTX, 77004)

How: RSVP ONLY to reserve your seat or RSVP WITH BOOK to support our programming and the author. 

ABOUT THE BOOK

ABOUT THE AUTHOR

Gina L. Carroll is the author of A Story That Matters: A Gratifying Way to Write About Your Life and editor of Stories Are Medicine: Writing to Heal, An Anthology. A self-pro-fessed story wrangler, Gina founded StoryHouse Texas, a creative space dedicated to cultivating and amplifying the diversity of vision and voice in story. The Grandest Garden is her debut novel. She currently lives in Houston, Texas. To learn more about Gina, visit www.ginacarroll.com.

ABOUT THE CONVERSATION PARTNER

Deborah D.E.E.P Mouton is an award-winning writer, director, performer, critic, and the first Black Poet Laureate of Houston, TX. Praised by the NY Times as an artist who “defies categorization”, her genre-bending works span from stage to page, and everything in between. She is the author of Newsworthy (Bloomsday Literary, 2019) which was translated into German (Berichtenswert, Elif Verlag, 2020), Black Chameleon (Henry Holt, 2023), and an upcoming children's book, Hush Hush Hurricane (Kokila Books). Honored as part of Houston Business Journal’s 40 Under 40 class, she has been a contributing writer for Glamour, Texas Monthly, Muzzle, and ESPN's Andscape, to name a few.

Her most recent choreopoem, PLUMSHUGA: The rise of Lauren Anderson, debuted at Stages Theater and made the cover of the NY Times Culture Section. Her forthcoming opera, She Who Dared, composed by Jasmine Barnes, will  debut in Spring 2025. Her memoir, Black Chameleon (Henry Holt & Co, 2023), recently won the the Carr P. Collins award for Best Nonfiction through the Texas Institute of Letters (2024). Order your copy now.