Search results: 23 results for “ida b. wells”
Not finding what you're looking for? Check out our shop on bookshop.org to order and still support us ♥
23 results
-
Black in Blues: How a Color Tells the Story of My People
Black in Blues: How a Color Tells the Story of My People
Imani Perry
from $17.99A surprising and beautiful meditation on the color blue—and its fascinating role in Black history and culture—from National Book Award winner Imani Perry
Throughout history, the concept of Blackness has been remarkably intertwined with another color: blue. In daily life, it is evoked in countless ways. Blue skies and blue water offer hope for that which lies beyond the current conditions. But blue is also the color of deep melancholy and heartache, echoing Louis Armstrong’s question, “What did I do to be so Black and blue?” In this book, celebrated author Imani Perry uses the world’s favorite color as a springboard for a riveting emotional, cultural, and spiritual journey—an examination of race and Blackness that transcends politics or ideology.
Perry traces both blue and Blackness from their earliest roots to their many embodiments of contemporary culture, drawing deeply from her own life as well as art and history: The dyed indigo cloths of West Africa that were traded for human life in the 16th century. The mixture of awe and aversion in the old-fashioned characterization of dark-skinned people as “Blue Black.” The fundamentally American art form of blues music, sitting at the crossroads of pain and pleasure. The blue flowers Perry plants to honor a loved one gone too soon.
Poignant, spellbinding, and utterly original, Black in Blues is a brilliant new work that could only have come from the mind of one of our greatest writers and thinkers. Attuned to the harrowing and the sublime aspects of the human experience, it is every bit as vivid, rich, and striking as blue itself.
-
PRE-ORDER: The People's House: The Power and Presence of African Americans in the White House
PRE-ORDER: The People's House: The Power and Presence of African Americans in the White House
$22.00A new anthology celebrating the African American voices that influenced and shaped the history of the White House
A Penguin Classic
The People’s House is an anthology comprised primarily of first-person accounts, from the eighteenth century to the present, detailing the Black experience in the White House — in turn illustrating how African Americans have influenced the presidency and policy over America’s 250-year history. The collection’s diversity of perspectives — from dressmakers and domestic staff members to abolitionists and civil rights activists, as well as cabinet members, candidates, and elected officials — charts not only a history of African Americans in the most recognizable U.S. institution, but how African Americans have used their power and presence in the White House to urge the nation toward its democratic ideals. Through the words of Frederick Douglass, Ida B. Wells-Barnett, Thurgood Marshall, Shirley Chisholm, Colin M. Powell, Barack Obama, and dozens of other figures, both prominent and lesser-known, this anthology offers an expansive and intimate view of the White House as a key site in the struggle for Black freedom and equal citizenship. Each entry is accompanied by insight from editors Michelle D. Commander and Kathleen M. Kendrick, providing biographical information and historical context to help readers further understand how African Americans have shaped the story and meaning of the People’s House.
Penguin Classics is the leading publisher of classic literature in the English-speaking world, representing a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.
-
Black Women Taught Us: An Intimate History of Black Feminism
Black Women Taught Us: An Intimate History of Black Feminism
by Jenn M. Jackson
$20.00Fearless essays that reclaim the work and words of Black women activists, abolitionists, and movement makers who have long fought for liberation and justice—from a beloved Teen Vogue columnist and an essential new voice in Black feminism.
Jenn M. Jackson has been known to bring deep historical acuity to some of the most controversial topics in America today. Now, in their first book, Jackson applies their critical analysis to the questions that have long energized their work: Why has Black women's freedom fighting been so overlooked throughout history, and what has our society lost in the meantime? A love letter to those who have been minimized and forgotten, this collection repositions Black women’s intellectual and political work at the center of today’s liberation movements.
Across thirteen original essays that explore the legacy and work of Black women writers and leaders—from Harriet Jacobs and Ida B. Wells to the Combahee River Collective and Audre Lorde—Jackson sets the record straight about Black women’s longtime movement organizing, theorizing, and coalition building in the name of racial, gender, and sexual justice in the United States and abroad. These essays show, in both critical and deeply personal terms, how Black women have been at the center of modern liberation movements, despite the erasure and misrecognition of their efforts. Jackson illustrates how Black women have frequently done the work of liberation at great risk to their lives and livelihoods.
For a new generation of movement organizers and potential co-strugglers, Black Women Taught Us serves as a reminder that Black women were the first ones to teach us how to fight racism, how to name that fight, and how to imagine a more just world for all of us. A reclamation of an essential history, and a hopeful gesture towards a better political future, this is what listening to Black women looks like. -
PRE-ORDER: Wells Without Water: A Novel
PRE-ORDER: Wells Without Water: A Novel
$28.00The author of Sky Full of Elephants returns with an evocative, harrowing novel about the bonds of community and the power of redemption, as the disillusioned son of a preacher returns home and uncovers a supernatural force taking hold.
When a sweet, unassuming fifteen-year-old walks into the local police station attempting to kill everyone inside, Carmichael Franklin, a social justice advocate and legal investigator whose hope for a better world is masked by a deep layer of cynicism, is called home to Loblolly Grove to find out what happened.
Carm returns and finds his community crumbling. While the underfunded “Lo” has always had its problems, its residents were once as close as family. A towering apartment block, Carm learns its caretaker Ma Esther has been murdered, and a rising tension, coupled with strange outbursts of violence, has seemingly infected everyone. Carm’s brother, Everett, who has followed in their father’s footsteps and is now the Bishop, brings Carm to see a young girl he believes is possessed, unleashing an action-packed series of events that transport Carm across time.
Wells Without Water is an incendiary, poetic, horrifying, and, above all, deeply felt adventure through the lives and loves of the Lo. Cebo Campbell has written a literary horror novel with the heat and rhythm of a Black sermon and the surreal, myth-soaked atmosphere of Southern gothic at its most hallucinatory. As the Lo teeters between rot or revolution, Carmichael is forced to confront a spiritual evil that has plagued humanity from its very beginnings. Wells Without Water brings to light the magical roots of Nat Turner’s rebellion, the power of religion when put in the wrong hands, and the cosmic horror of slavery itself.
-
AUTHOR TALK: Good Spirits with Tiffanie Barriere - December 10
AUTHOR TALK: Good Spirits with Tiffanie Barriere - December 10
from $10.00Celebrate the release of Good Spirits with Tiffanie Barriere! This special evening will feature an author conversation with Tiffanie and Chef Dominic Lee, owner of Augustine’s, followed by a cocktail tasting featuring recipes from the book. Join us for an engaging evening of conversation, cocktails, and good spirits!
EVENT DEETS
When: Thursday, December 10 @ 7PM
Where: Kindred Stories (2310 Elgin St., HTX 77004)
How:
-
RSVP ONLY
Reserve your seat and participate in the tasting.RSVP WITH BOOK
Reserve your seat and purchase a copy of Good Spirits, supporting both the author and our store programming. Your book will be available for pickup at the event. Includes the tasting.RSVP (I ALREADY HAVE THE BOOK)
Reserve your seat and let us know you plan to bring a copy of Good Spirits that you previously purchased from another bookseller. Includes the tasting.
Please Note: Generally books purchased from other retailers are not permitted in the bookstore and are not eligible for the signing or photo line. To participate in the signing and photo opportunity, you must either purchase a copy from Kindred Stories or select the RSVP: I Already Have the Book ticket option, which allows you to bring a copy purchased elsewhere. If you already purchased your book from Kindred Stories, you may select the RSVP Only ticket option and bring your Kindred Stories copy to the event.
If you purchase a ticket and are unable to attend the event, your ticket is non-refundable. If your ticket includes a book, an email will be sent to all attendees before and after the event with instructions on how to receive your book. Books must be claimed within 14 days following the event. If your book is not retrieved it will be returned to the publisher and will not be available for pick up in the future.
ABOUT THE BOOK
The must-have companion for classic cocktails, mocktails, and creative drinks, plus historical insights, from a celebrated industry icon.
Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity, and community combine. From gold-standard martinis and expert Manhattans to drinks inspired by mood, the cocktail curious will learn not only how to skillfully mix and pour with joy, but also about the fascinating and often untold history behind our favorite drinks and spirits.
In addition to the backstories and recipes for 125 cocktails, enthusiasts will find illuminating essays about choosing and using spirits and the legacies (both bitter and sweet) behind them; important historical figures who invented our favorite drinks, liqueurs, and bar tools; and truths that track the impact of trends and cocktail movements. Zero-proof variations abound thanks to the ingenious concept of cocktail “stock”, while dozens of bold-flavored syrups, shrubs, and infusions make it just as easy and exciting to take a drink in a no-alcohol direction as a boozy one. Insights on tools, garnishing, ice types, and the difference between shaking, rolling, and aerating set you up to hone your mixology and make drinks with confidence.
ABOUT THE AUTHOR
Tiffanie Barriere is a bartender’s bartender and award-winning mixologist, educator, and hospitality leader. The former beverage director at One Flew South, the “Best Airport Bar in the World,” she has been honored as a Food & Wine Game Changer and a Tales of the Cocktail Visionary Award recipient. She has contributed cocktail recipes to several cocktail books and cookbooks, including Juke Joints, Jazz Clubs & Juice and Modern Classic Cocktails. Her work has also been featured in Imbibe, Forbes, Essence, and Southern Living. She is based in Atlanta, Georgia.
ABOUT THE CONVERSATION PARTNER
Rooted in the unique tapestry of Creole culture, Chef Dominick Lee’s culinary journey pays heartfelt homage to his New Orleans heritage. After Hurricane Katrina in 2005, Lee’s passion for cooking led him to The Art Institute of Houston, where he received the inaugural “Underbelly Scholarship” from James Beard award-winning chef Chris Shepherd. His journey to his Bachelors in Culinary Management included roles as sous chef at Bay Oaks Country Club, Executive Sous Chef under James Beard semifinalist Chef Kiran Verma at Kiran’s and stages at some of the most highly acclaimed restaurants in the country, including Alinea (2 Michelin Stars), Next (1 Michelin Star), and Blue Hill at Stone Barns (2 Michelin Stars). At 29, Lee became one of the youngest executive chefs in Houston, taking the helm at Poitín Bar & Kitchen where he earned accolades such as Texas Monthly’s 2019 Best New Restaurants and a number of “Rising Star Chef” distinctions.
In 2021, Lee relocated to Europe to study Creole food derivatives and served as head chef at Villa Lena in Tuscany. Two years later, he returned back to The States, opening Alligator Pear in New York City, which showcased a New American menu inspired by New Orleans. Now, Lee has returned to Houston to open Augustine’s, a progressive Creole restaurant exploring the many dimensions of his Creole heritage — debuting Summer 2026.
-
-
PRE-ORDER: Guesting: How to Show Up, Win Over Your Host, and Make the Most of Any Occasion
PRE-ORDER: Guesting: How to Show Up, Win Over Your Host, and Make the Most of Any Occasion
$34.99Gail Simmons will be in conversation with Chris Shepherd on November 17th at the Hobby Center as part of her official book tour. Get tickets HERE!
From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.
Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves at least two people; where is the advice for guests?
Culinary expert and perennial Top Chef judge Gail Simmons is something of a professional on the subject. As a tastemaker and lifestyle authority, she is invited to countless social events running the gamut from world-class fine dining and international affairs to neighborhood potlucks. Through it all, she knows that for any gathering to be a success, guests must rise to the occasion and actively embrace their role.
In Guesting, Gail unpacks the reciprocal nature of this relationship and explores the sometimes-tricky choreography that governs its dance. She also shares her essential tenets of guesting, and proven strategies for navigating any social situation (yes, even assigned seating). From dinner parties to weddings, religious observances to restaurants, Guesting guides readers through all types of “get-togethers” with confidence and grace. It also connects the vital role guesting plays in our wellbeing and the integrity of our collective culture, at a moment when technology and the temptation for short-term comfort have diminished our inherent need to create―and maintain―human relationships.
And since any good guest knows that bringing something to the table is always the right move, Gail shares ideas and recipes for thoughtful store-bought contributions, homemade food gifts, and favorite dishes to share with a crowd. Whether you’re visiting an old friend, going out for dinner, or attending a milestone celebration, Gail has the answers and inspiration to help you become the consummate guest.
-
A Black Woman Did That
A Black Woman Did That
Sold outA Black Woman Did That! spotlights vibrant, inspiring Black women whose accomplishments have changed the world for the better.
A Black Woman Did That! is a celebration of strong, resilient, innovative, and inspiring women of color. Through vibrant illustrations and engaging storytelling, author Malaika Adero spotlights well-known historical figures including Ida B. Wells, Madam CJ Walker, Mae Jemison, and Shirley Chisholm, as well as contemporary stars including Stacey Abrams, Jesmyn Ward, Ava DuVernay, and Amy Sherald.
Readers will recognize some names in the book, but will also be introduced to many important Black women who have changed history or who are reshaping the cultural landscape. They’ll learn:
*how Barbara Harris became the first female bishop of the Episcopal Church
*how Misty Copeland became the first Black principal dancer of the American Ballet Theater
*how the work and inventions of Dr. Patricia Bath have saved or restored the eyesight of people around the world
*how Shirley Chisolm changed the face of politics in America
*how Glory Edim has turned her passion for reading into a thriving online community
*and much more! -
The Groundings With My Brothers
The Groundings With My Brothers
Sold outA striking book on the international operations of racism and the global meaning of Black Power
In his short life, the Guyanese intellectual Walter Rodney emerged as one of the leading thinkers and activists of the anticolonial revolution, leading movements in North America, South America, the African continent, and the Caribbean. In each locale, Rodney found himself a lightning rod for working class Black Power. His deportation catalyzed 20th century Jamaica's most significant rebellion, the 1968 Rodney riots, and his scholarship trained a generation how to think politics at an international scale. In 1980, shortly after founding of the Working People's Alliance in Guyana, the 38-year-old Rodney would be assassinated.
In this classic work published in the heady days of anti-colonial revolution, Groundings with My Brothers follows the global circulation of emancipatory ideas, from the black students of North America to the Rasta counter-culture of Jamaica and beyond. The book is striking in its simultaneous ability to survey the wide and heterogenous international context while remaining anchored in grassroots politics, as Rodney offers us first-hand accounts of mass movement organizing. Having inspired a generation of revolutionaries, this new edition will re-introduce the book to a new political landscape that it helped shape, with reflections from leading scholar-activists such as Carole Boyce Davies -
Shorty Got Yams
Shorty Got Yams
Sold outThis scent takes inspiration from the beloved side dish of candied yams, delivering an irresistible fragrance that will make your space feel like home. With notes of Brown Sugar, Creamy Butter, and Cinnamon Rum, this candle embodies the essence of soul food comfort. Imagine yams so delicious they melt in your mouth. Whether you're reminiscing about Momma’s sweet potato pie or pairing these yams with cornbread, every flicker of this candle invites you to savor the joy of those cherished moments.
11 oz (*up to 80hrs burn time) - Double Wick
All Natural Soy Wax, No Harsh Chemicals or Phthalates
-
Stack that Paper
Stack that Paper
Sold outWhether it’s payday, a new deal, or a side hustle paying off, this is the smell of goals turning into reality. Crisp “New Money” freshness hits first, followed by Palo Santo to clear the path for abundance, and finished with Worn Leather, a reminder that you’ve earned every luxury. This scent is a celebration of the grind, the glow-up, and the satisfaction of stacking your wins high.
11 oz (*up to 80hrs burn time) - Double Wick
All Natural Soy Wax, No Harsh Chemicals or Phthalates
-
Pudding on Thick
Pudding on Thick
Sold outLayered, luscious, and never light on flavor. Your reminder that softness is a flex. This scent blends rich Vanilla Wafers, sweet Ripe Bananas, and fluffy Whipped Cream for a creamy, dreamy throwback to kitchen counters, foil‑topped trays, and sneaking the first scoop before dinner hit the table.
11 oz - Double Wick - 80hrs burn time
All Natural Soy Wax, No Harsh Chemicals or Phthalates
- ← Previous
- page 1
- page 2
Stay Informed. We're building a community committed to celebrating Black authors + artisans. Subscribe to keep up with all things Kindred Stories.