Search results: 22 results for “by Joy James”
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22 results
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The ABCs of Queer History
The ABCs of Queer History
by Seema Yasmin
$18.99Use discount code: SALE to receive 30% off.
In a beautiful picture book brimming with P for Pride, writer and poet Seema Yasmin and illustrator Lucy Kirk celebrate all the joys and challenges of queer history in the United States through lively, rhyming verse and bright, colorful illustrations.
This is a book of people, of ideas, of accomplishments and events. It’s a book about Allies and Ancestors, about Belonging and Being accepted, about Hope, Knowledge, and Love. About historic moments like Stonewall, and how it changed the world. And all about Trailblazers, like Audre Lorde, James Baldwin, Josephine Baker, Harvey Milk, Barbara Jordan, George Takei, Elliot Page, and Sally Ride.
And ultimately, it’s a book to help kids learn a different kind of ABCs—not just words like apple, ball or cat, but rather the essence of what it means to be diverse, to be equitable, to be inclusive. That no one counts unless we all count, and how we must open our eyes and ears, minds and hearts, to hear everyone’s story and understand and celebrate their experience. -
Patrice Lumumba: An Anthology of Writers on Black Liberation
Patrice Lumumba: An Anthology of Writers on Black Liberation
$21.00Poetry. African & African American Studies. California Interest. Curated by Tureeda Mikell. Cover art by John Sims. The PATRICE LUMUMBA anthology collects the liberatory words of 24 authors, many of whom call Oakland, California, home. Herein are explorations of contemporary colonization, the racial/physical/mental/physic abuses of power, locations of home, alternative modes of work, the health profession, and the healing powers of history. These poems are a call to action for collective change— now. Contributors include Dee Allen, Sarai Bordeaux, James Cagney, Dajuan Carter-Woodard, Meilani Clay, Jeneé Darden, Sarah Dudzic Iyer, Tongo Eisen-Martin, Lynsie Falco, QR Hand Jr., Alie Jones, Melissa Jones, Joan Tarika Lewis, Brandon Logans, Tureeda Mikell, Ayodele Nzinga, Adrienne Oliver, Halima Olufemi, Joy Priest, Tolbert Small, Landon Smith, and Mimi Tempestt.
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Best Barbarian: Poems
Best Barbarian: Poems
by Roger Reeves
$15.95In his brilliant, expansive second volume, Whiting Award–winning poet Roger Reeves probes the apocalypses and raptures of humanity—climate change, anti-Black racism, familial and erotic love, ecstasy and loss.
The poems in Best Barbarian roam across the literary and social landscape, from Beowulf’s Grendel to the jazz musician Alice Coltrane, from reckoning with immigration at the U.S.–Mexico border to thinking through the fraught beauty of the moon on a summer night after the police have killed a Black man.
Daring and formally elegant, Best Barbarian asks the reader: “Who has not been an entryway shuddering in the wind / Of another’s want, a rose nailed to some dark longing and bled?” Reeves extends his inquiry into the work of writers who have come before, conversing with—and sometimes contradicting—Walt Whitman, James Baldwin, Sappho, Dante, and Aimé Césaire, among others. Expanding the tradition of poetry to reach from Gilgamesh and the Aeneid to Drake and Beyoncé, Reeves adds his voice to a long song that seeks to address itself “only to freedom.”
Best Barbarian asks the reader to stay close as it plunges into catastrophe and finds surprising moments of joy and intimacy. This fearless, musical, and oracular collection announces Roger Reeves as an essential voice in American poetry.
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Black Boy Joy Lapel Pin - SILVER
Black Boy Joy Lapel Pin - SILVER
$12.00For the amazing and joyful Black boy in your life! Hard enamel with sliver plating 1.25 inches in diameter 2 posts Comes with 2 rubber pin backs -
Monument: Poems New and Selected
Monument: Poems New and Selected
Natasha Trethewey
$16.99Urgent new poems on race and gender inequality, and select poems drawing upon Domestic Work, Bellocq’s Ophelia, Native Guard, Congregation, and Thrall, from two-time U.S. Poet Laureate and Pulitzer Prize winner Natasha Trethewey.
Layering joy and urgent defiance―against physical and cultural erasure, against white supremacy whether intangible or graven in stone―Trethewey’s work gives pedestal and witness to unsung icons. Monument, Trethewey’s first retrospective, draws together verse that delineates the stories of working class African American women, a mixed-race prostitute, one of the first black Civil War regiments, mestizo and mulatto figures in Casta paintings, and Gulf coast victims of Katrina. Through the collection, inlaid and inextricable, winds the poet’s own family history of trauma and loss, resilience and love.
In this setting, each poem drawn from an “opus of classics both elegant and necessary,”* weaves and interlocks with those that come before and those that follow. As a whole, Monument casts new light on the trauma of our national wounds, our shared history. This is a poet’s remarkable labor to source evidence, persistence, and strength from the past in order to change the very foundation of the vocabulary we use to speak about race, gender, and our collective future.
*Academy of American Poets’ chancellor Marilyn Nelson
“[Trethewey’s poems] dig beneath the surface of history―personal or communal, from childhood or from a century ago―to explore the human struggles that we all face.” ―James H. Billington, 13th Librarian of Congress
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Malcolm X Lapel Pin
Malcolm X Lapel Pin
$12.00“To be a negro in this country and to be relatively conscious is to be in a rage almost all of the time.” James A. Baldwin
1.75 inches tall
Soft enamel with black metal plating.
Comes with 2 rubber pin backs.
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IRL Poetry Reading: No Sweet Without Brine with Cynthia Manick and Kendra Allen-May 11 at 7PM CST
IRL Poetry Reading: No Sweet Without Brine with Cynthia Manick and Kendra Allen-May 11 at 7PM CST
Sold outJoin us for a live poetry reading with Cynthia Manick and Kendra Allen!EVENT DEETSWhen: May 11 at 7PM CSTWhere: Kindred Stories Reading GardenHow: Select RSVP ONLY to reserve your spot for this free reading or RSVP with book to support our store programming and the author.ABOUT THE BOOKNo Sweet Without Brine is both a soulful and celebratory collection that summons sticky sweet memories with an acrid aftertaste of deep thought. Satisfying moments are captured in odes to Idris Elba’s dulcet tones on a meditation app and the satisfaction of half-priced Entenmann’s poundcake; in childlike observations of parental Black love, the coveted female form on Jet Magazine covers, and the desire for Zamunda to be a real place full of Black joy. The sour taps into an analysis of reclusiveness, silencing catcalls from men on the street, and detailed recipes and advice to the Black girls forced to endow themselves with armor against the world.
Cynthia Manick’s latest is a playlist of everyday life, introverted thoughts, familial bonds, and social commentary. In piercing language, she traces the circle of life for a narrator who dares to exist between youthful remembrances and adulthood realities. Each poem in No Sweet Without Brine is a reminder that a hint of sorrow makes the celebration and recognition of the glory of Blackness in all ways, and through all people, that much sweeter.
ABOUT POETCynthia Manick is the winner of the Lascaux Prize in Collected Poetry, editor of The Future of Black: Afrofuturism, Black Comics, and Superhero Poetry, and author of Blue Hallelujahs. She has received fellowships from Cave Canem, Hedgebrook, MacDowell Colony, and Château de la Napoule among other foundations. Manick is the creator of the Soul Sister Revue reading series and her poem “Things I Carry into the World” was made into a film by Motionpoems and debuted on Tidal for National Poetry Month. A storyteller and performer at literary festivals, libraries, universities, and most recently the Brooklyn and Frye museums, Manick and her work has been featured in the Academy of American Poets Poem-A-Day Series, Callaloo, the Los Angeles Review of Books, the Wall Street Journal, and other outlets. She currently serves on the board of the International Women’s Writing Guild and the editorial board of Alice James Books. She lives in Brooklyn, New York.ABOUT THE READING PARTNERKendra Allen was born and raised in Dallas, Tx. She loves laughing, leaving, and writing. Some of her other work can be found in, or on, The Paris Review, High Times, The Rumpus, and more. She's the author of poetry collection The Collection Plate and essay collection When You Learn the Alphabet, which won the 2018 Iowa Prize for Literary Nonfiction. Fruit Punch, her memoir, is out now.
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The Breathe Life Holy Bible: Faith in Action (NKJV, Black Leathersoft, Red Letter, Comfort Print)
The Breathe Life Holy Bible: Faith in Action (NKJV, Black Leathersoft, Red Letter, Comfort Print)
Thomas Nelson
Sold outFaith in Action: Being a Gospel-Driven Change-Maker
Christians are called to be the hands and feet of Jesus in the world. To be proclaimers of good news—agents of reconciliation with a message of hope, and faith that takes action. We need wisdom from God’s Word, power from His Spirit, hope from His gospel, and faith that He will equip us for the task.
The Breathe Life Bible invites you to experience Scripture through the lens of the BREATHE acronym: Believe, Reconcile, Exalt, Act, Trust, Hope, and Elevate. Receive practical biblical encouragement. Find answers to some of life’s most difficult situations. Discover what faith in action really looks like as we pursue God’s vision of being a community where all people are valued and cared for.
Features include:
* Introduction article by Rev. Dr. Bernice A. King
* Foreword by Ambassador Andrew Young
* Prayer of dedication by Bishop Hezekiah Walker
* Encouragement letters from Rev. Matthew Wesley Williams (President, Interdenominational Theological Center), Dr. Thelma Thomas Daley (President, National Council of Negro Women), and Derrick Johnson (President, NAACP)
* The Sky Dive more deeply into faith in action with these three focused articles. Through God’s Word, you are empowered to live a fruitful, abundant life, fully engaged in the pursuit of healthy relationships with God and others.
* The Air Increase your understanding with introductions and overviews for each book of the Bible’s content and themes, plus insights on each book’s relevance to the hearts of people of color today.
* We Speak Look at life through the eyes of 49 people in the Bible. Relate to the joys, sorrows, victories, and defeats of those who lived long ago and glean insights on how to live today.
* Life Support Explore how God’s truth can be applied to action steps in your life through 10 passages in the Bible.
* Inhale-Exhale A Q&A format addresses some of the most difficult life situations with answers that remind you that it is possible to rise above challenges in God’s power.
* #Oxygen Be challenged and encouraged with 98 brief snippets of wisdom drawn straight from the Word.
* Release Focus on tenets of the BREATHE acronym—Believe, Reconcile, Exalt, Act, Trust, Hope, Elevate—through this series of 49 devotions developed by Christian pastors and teachers who seek hope and guidance in God’s Word.
* Cross references and concordance
* Words of Christ in red
* Clear and readable 10-point NKJV Comfort Print®Additional Contributors:
Dr. Charrita Danley Quimby
Rev. Dr. Eric W. Lee
Michele Clark Jenkins
Stephanie Perry Moore
Min. Derrick Moore
Bishop Kenneth Ulmer
Dr. Arthur Satterwhite
Pastor Debra B. Morton
Pastor Tommy Kyllonen
Rev. Dr. Helen Delaney
Pastor Tommy Stevenson
Bishop Vashti McKenzie
Bishop Marvin Sapp
Dr. Franklin Perry, Sr.
Rev. Dr. LaKeesha Walrond
Antonio Neal Phelon
Elder De’Leice R. Drane
S. James Guitard
Dr. Lakeba H. Williams
Rev. Dr. Walter L. Kimbrough
Jekalyn Carr
First Lady Jamell Meeks
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AUTHOR TALK: Cooking From Scratch with Toya Boudy - July 16 @ 7 PM
AUTHOR TALK: Cooking From Scratch with Toya Boudy - July 16 @ 7 PM
Sold outCelebrate the release of Cooking From Scratch with Toya Boudy! This specially curated event will feature a food and beverage tastings that perfectly complement the conversation and bring the book's flavors to life.
EVENT DEETS
When: Thursday, July 16 @ 7 PM
Where: Kindred Stories (2310 Elgin St, #2, Houston, TX 77004)
How: RSVP Only ticket to reserve your seat and participate in the event, or select RSVP with Book to receive a copy of the book while supporting the author and our store programming. Both ticket options include a tasting portion of the gumbo featured in the book and a specially curated.
*Please note that outside copies of the book will not be allowed in the bookstore, and you will not be eligible for the signing/photo line. All tickets are nonrefundable.
ABOUT THE BOOK
From the charismatic author of Cooking for the Culture, a collection of heritage recipes inspired by the oldest-known published cookbook written by a Black woman.Cooking from Scratch is chef and storyteller Toya Boudy’s most personal—and most irresistible—cookbook yet. Written during a transformative chapter in her life, it’s infused with the warmth, humor, and grit that have made her a morning-show favorite. Drawing inspiration from Malinda Russell’s groundbreaking 1866 cookbook, A Domestic Cook Book, Boudy reimagines simple, soul-satisfying dishes designed to bring people together. In the wake of divorce and deep self-reflection, she has returned to the kitchen—the place that saved her nearly 30 years ago as a teenage single mom. Cooking from Scratch includes 70 family-loved recipes shaped by the cultures that define her: Mini Crawfish Pies, Jamaican Curry, African Spinach Stew, homey Salisbury Steak, and more. Beyond the table, she shares 20 natural remedies—from herbal cough syrup to “Detox” Lentil Soup—that nourish body and spirit alike.
With every page, Boudy shows how healing, joy, and resilience can begin with something beautifully simple: cooking from scratch.
ABOUT THE AUTHOR
Toya Boudy is a New Orleans chef, artist, poet, television personality, and storyteller whose work lives at the intersection of food, culture, and community. Known for her warm, approachable teaching style and deep respect for culinary tradition, she uses food as a way to preserve memory, share wisdom, and bring people together.
Her cookbook journey began with Cook Like a New Orleanian, followed by Cooking for the Culture, both of which celebrate the flavors, techniques, and spirit of New Orleans while honoring the broader cultural influences that shape Southern cooking.
Her third cookbook, Cooking from Scratch, continues that mission with an even deeper focus on foundational kitchen skills, recipes, remedies, pantry building, and practical household knowledge. It is designed as a modern guide to self-sufficiency in the kitchen—teaching readers not just what to cook, but how to build confidence and create from the ground up. The work also pays homage to the legacy of early Black culinary pioneers such as Malinda Russell, whose contributions helped shape American cookbook history.
Her work continues to center food as culture, memory, and a way of building and sustaining community.ABOUT THE CONVERSATION PARTNER
Michelle Wallace is a Houston-based chef, pitmaster, and tv-personality originally from St. Louis. Her passion for food began while studying Healthcare Administration at Texas Southern University. Houston's rich culinary diversity shaped her approach to how she cooks today. She pursued formal culinary training at The Art Institute of Houston and expanded her global perspective while studying abroad in China.
Once settled in Houston, she trained under renowned chef Mark Holley at Pesce and cooked privately for various professional athletes. In 2017, she joined forces with legendary pitmaster and James Beard Nominated, Greg Gatlin, spending over six years honing her craft. Drawing from a childhood love of sandwiches, Wallace developed smoked creations that earned statewide acclaim.
In 2023, Wallace launched B’tween Sandwich Co., specializing in comfort food, smoked meats, and traditional fare for creative sandwich lovers. That same year she competed on Bravo’s Top Chef (Season 21), making it to the Top 6 and earning the coveted Fan Favorite title. She has also competed on Food Network’s BBQ Brawl (Season 3) and appeared on Food Network’s Bobby’s Triple Threat (Season 4), taking on Bobby Flay’s Titans in the secret kitchen arena. Additional notable appearances include Food Network's Flavortown (Season 1), Netflix’s High on the Hog docuseries (Season 1) and BET’s The Recipe: Juneteenth Celebration. Wallace is also a resident expert contributor to online publications Tasting Table and Mashed and you can listen to her talk food on the Houston Matters Podcast: The Full Menu via Houston Public Media. -
IRL Author Talk & Cocktail Class: Watermelon & Red Birds with Nicole A. Taylor and Chef Vicky V-June 23 @ 7:00 PM CST
IRL Author Talk & Cocktail Class: Watermelon & Red Birds with Nicole A. Taylor and Chef Vicky V-June 23 @ 7:00 PM CST
Sold outCelebrate the release of Watermelon & Red Bird Birds: A Cookbook for Juneteeth & Black Celebrations with James Beard Award nominated food writer and chef Nicole A. Taylor!
Event DEETS:
When: Thursday, June 23 @ 7:00 PM CST
Where: Assembly HTX (2015 Berry Street, HTX 77004)
How: Space is limited. Tickets With Book includes all the necessary materials for cocktail class. Ticket Without Book is for the author talk and materials/supplies for cocktails.
About the Book
On June 19, 1865, more than two years after President Abraham Lincoln signed the Emancipation Proclamation, Major General Gordon Granger arrived in Galveston and issued General Order Number 3, informing the people of Texas that all enslaved people were now free. A year later, in 1866, Black Texans congregated with music, dance, and BBQs—Juneteenth celebrations.
All-day cook-outs with artful salads, bounteous dessert spreads, and raised glasses of “red drink” are essential to Juneteenth gatherings. In Watermelon and Red Birds, Nicole puts jubilation on the main stage. As a master storyteller and cook, she bridges the traditional African-American table and 21st-century flavors in stories and recipes. Nicole synthesizes all the places we’ve been, all the people we have come from, all the people we have become, and all the culinary ideas we have embraced.
Watermelon and Red Birds contains over 75 recipes, including drinks like Afro Egg Cream and Marigold Gin Sour, dishes like Beef Ribs with Fermented Harissa Sauce, Peach Jam and Molasses Glazed Chicken Thighs, Southern-ish Potato Salad and Cantaloupe and Feta Salad, and desserts like Roasted Nectarine Sundae, and Radish and Ginger Pound Cake. Taylor also provides a resource to guide readers to BIPOC-owned hot sauces, jams, spice, and waffle mixes companies and lists fun gadgets to make your Juneteenth special. These recipes and essays will inspire parties to salute one of the most important American holidays, and moments to savor joy all year roundAbout the Author
Nicole A. Taylor (@foodculturist) is a James Beard Award-nominated food writer, master home cook, and producer. She has written for the New York Times, Bon Appétit, and Food & Wine. Nicole is the author of The Up South Cookbook and The Last O.G. Cookbook. She is the executive producer of If We So Choose, a short documentary about the desegregation of an iconic southern fast food joint. Nicole is the co-founder of The Maroon, a marketplace and retreat house focused on radical rest for Black creatives. She lives in New York City and Athens, Georgia, with her husband and son.
About the Moderator
Chef Vicky V (@thequeenofyum) is a United States-based, Houston native Chef Consultant/FoodStylist/Influencer/Media Producer/ & Black Restaurant Liaison. Chef Vicky V is the powerhouse for food media and championing people to expand their palates while living life beyond the stereotypes! Chef Vicky V garnered professional training in Philadelphia at JNA Institute of Culinary Art. After moving back to Houston she has successfully navigated as a food media personality. She has recently centered in on the Food & Travel/ and Unique brand forward recipe development.
Chef Vicky V has rebranded herself as the Queen of Yum in 2020 with a powerful engine of followers she calls the “yumcrumb” behind her! She has
worked with many Regional and National brands to create delicious, colorful, beautifully aesthetic food media with engagement reaching in the multiple of millions.
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